Smoked Andouille Sausage 103530, Red Bell Peppers, Yellow Bell Peppers, Green Bell Peppers, Onions, Shrimp, Cherry Tomatoes, Green Onions, Parsley, Rice, Andouille Recipes

Entree

ANDOUILLE JAMBALAYA

Give your customers an authentic Southern dish combining authentic southern flavors and fresh vegetables. This jambalaya includes Johnsonville Smoked Andouille Sausage, red, yellow and green bell peppers, onions, shrimp, cherry tomatoes, green onions, parsley and rice.

Recipe Inspiration

Bias Sliced Brats 100960, Bacon, Apples, Onions, Cider Vinegar, Brown Sugar, Mustard, Cubed Hash Browns, Sauerkraut, Casual Dining

BAVARIAN BRAT SKILLET

SMOKED POLISH SAUSAGE & SPAGHETTI SQUASH

WISCONSIN CLASSIC BRAT

View all of our recipes right here! The world‘s most craveable sausage used in the world‘s most craveable recipes.